Sugardoodle

$12.95

Brewing up a cup of Sugardoodle is like getting a hug from grandma at the holidays, her scent permeated with the rich, warm fragrance of baking Christmas cookies and rosewater perfume. This nostalgic gem is a delightful black tea with a sweet cinnamon spice flavor enhanced ever so with the light floral fragrance of rose petals. Sugardoodle is delicious anytime though it’s a sweet, smooth tea that will warm you up all winter long.

4oz tin 25¢ ⁄

In stock

Preparation

Caffeine


How to Steep

1 Teaspoon
Scoop loose leaf tea into infuser.
206°F
Heat fresh water.
8 FL OZ
Pour water over tea.
2-3 Min
Steep within this time for optimal flavor.
3 steepings
Steep up to 3 times and enjoy different flavor notes.

Steeping Tips

  • Use fresh, cold water. The quality of water will affect the taste of your tea.
  • Take care not to poor boiling water over your tea. Boiling water will scorch the tea leaves.
  • Use a strainer or infuser basket to steep your tea rather than a tea ball or clamping spoon. This gives room for the whole leaf tea and herbals to expand and fully infuse.
  • Remove the tea from the water after the designated steeping time. Over steeped tea, or stewed tea, will create a bitter tasting brew.
  • For a stronger tasting brew, simply add more tea to your strainer or infuser basket before steeping.
  • Always remove tea leaves from water to prevent the tea from becoming bitter.

Product Data

Weight 6.6 oz
Dimensions 2.8 x 2.8 x 3.8 in
Ingredients

Black tea, cinnamon chips, rose petals

Origin

Tea Phactory

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